Sweet Creamy Potato Casserole 💥 Ingredients For the Casserole: 4 large sweet potatoes 1/2 cup unsalted butter, melted 1/2 cup brown sugar 1/3 cup milk 2 large eggs, lightly beaten 1 teaspoon vanilla extract 1 teaspoon cinnamon 1/4 teaspoon nutmeg (optional) Pinch of salt For the Topping: 1/2 cup all-purpose flour 1/2 cup brown sugar 1/4 cup unsalted butter, softened 1/2 cup chopped pecans (optional for crunch) Mini marshmallows (optional for a sweeter topping) Instructions 1. Preheat and Prep Preheat your oven to 350°F (175°C). Grease a 9x13-inch casserole dish with butter or non-stick spray. 2. Cook the Sweet Potatoes Peel and chop sweet potatoes into chunks. Boil in a large pot of water for 15–20 minutes, or until fork-tender. Drain well. 3. Mash the Sweet Potatoes Mash the cooked sweet potatoes in a large bowl until smooth. Stir in melted butter, brown sugar, milk, eggs, vanilla extract, cinnamon, nutmeg, and salt. Mix until well combined and creamy. 4. Assemble the Casserole Sprea...